My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness

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Start your review of My Father's Girl: Delicious, Like shooting fish in a barrel Recipes Celebrating Family Togetherness
Laura Dugovic
Jul 09, 2011 rated it really liked it
Recommended to Laura by: Stacy Killpack {Inadvertently}
Ooooooh I loved this book.
{Yes, I read cook books, and THIS LIL BEAUTY is a perfect instance why!}

This book is:

1. Mannerly. I loved immersing myself in information technology and feeling the feelings of familial honey and nurturing.

2. Beautifully shot. Gwyneth is kind of ridiculously lovely. Her kids are too cute. The food looks gorge. It made me want to serve a summer meal in my garden...immediately.

3. Inspiring. I feel ready to have on the home-making world again. It reminded me of how fulfilling it is to create b

Ooooooh I loved this volume.
{Yep, I read cook books, and THIS LIL BEAUTY is a perfect example why!}

This book is:

1. Mannerly. I loved immersing myself in information technology and feeling the feelings of familial love and nurturing.

two. Beautifully shot. Gwyneth is kind of ridiculously lovely. Her kids are too cute. The food looks gorge. It made me want to serve a summer meal in my garden...immediately.

iii. Inspiring. I feel ready to accept on the dwelling-making earth again. Information technology reminded me of how fulfilling it is to create beautiful, nutritious meals for the people I love.

4. Unpretentious. Being that Gwyneth is one of those

"I'm super-rich and tin beget to swallow macrobiotic EVERYTHING plucked straight from a pesticide-gratuitous, all-organic, farmer's market place that I take specially erected on my driveway twice-weekly, and I take hold of wild Salmon from a stream in my back 1000 and cook it inside 30 minutes of catching it because I'm a big fat {okay, skinny} foodie snob snob snobbity snob."

folks, {okay, that may - or may not- exist a slight exaggeration on my part} I thought that this book would be abrasive and feel unachievable on my budget. But she is actually actually cool about it. I can make almost of her recipes with items from my local {non-macrobiotic/uppity} grocery store and/or with a few substitutions. She was {gasp!} likable in this book.

v. Pretty. And I really just like things that are pretty. {So I'm a wee bit shallow, sue me.}

...more
Michelle
Jul 26, 2011 rated it really liked it
So utterly bizarre - with a foreword by Mario Batali - that I tin can't resist reviewing this. I await this to profoundly shape my opinions of both Paltrow and Batali and possibly scores of others.

---

Ok.

And so it'due south a piddling pretentious. Duh.

I loved this book. I dearest almost everything about it.

Shocker #ane: Gwyneth plain likes lots of the same foods I do. Miso, cilantro (in everything), panzanella, po boys. What a strange and wonderful mix of healthy and delicious foods.

Shocker #2: Information technology sort of most

And so utterly bizarre - with a foreword by Mario Batali - that I can't resist reviewing this. I expect this to profoundly shape my opinions of both Paltrow and Batali and possibly scores of others.

---

Ok.

And so it'southward a little pretentious. Duh.

I loved this volume. I love almost everything near it.

Shocker #1: Gwyneth apparently likes lots of the same foods I do. Miso, cilantro (in everything), panzanella, po boys. What a strange and wonderful mix of healthy and succulent foods.

Shocker #2: It sort of almost kind of made me cry in several places. I enjoyed her writing about food and family. It's sentimental in a sugariness way. I loved this. The connection betwixt healthy enjoyable meals together and family is something I desire to give my children.

Shocker #iii: My best friends are getting this for Christmas.

The foreword by Mario Batali basically reinforces these ideas. He says: "the most important thing to have from My Male parent's Daughter is the true pleasure we can derive from the thinking well-nigh, then the making of, and finally the enjoyment of eating good nutrient together with people we care near."

I'yard still suspicious about the foreword, but whatever.

I'thousand also baffled almost why the non-veggie Paella has no saffron. Someone please explain.

I practice not believe that Gwyneth hoovers entire casseroles of Paella and platters of anchovies. Still, it'southward dainty that she admits that we all fall off the wellness wagon on occasion. Her realization that she snacked on oreos as a child and that she wants her kids to be healthier is relatable. I think lots of moms wake upwards and realize that oh my goodness, I demand to feed this person and well for the adjacent xviii years.

Initially upon seeing the embrace of this, I questioned Paltrow's motivation in putting this together. Now that I've read it, I really, really, capeesh where she'southward coming from, vegetarian lectures from Leonardo DiCaprio and all. If you're a health nut, a mom, or someone who loves food, there'southward a good chance you lot'll enjoy this book.

---

Lastly, I just tried Blythe's blueberry muffin recipe. It's i of the best I've e'er had. I ate three. Groan. For real.

...more
Finn
January 03, 2012 rated it really liked it
Okay, okay, Gwyneth Paltrow is insufferable. She just can't see why everyone tin't buy organic kamut flour and accept their own woods fired ovens. But, y'all know, this is a great book. She's got some awesome recipes and, while out of touch with a heart-income majority, at the very middle and soul of this book is a well-intentioned adult female and a neat message: eat with your family. Involve your kids in the procedure- the picking out of vegetables, the cooking. Sit down to dinner. And information technology IS important. If Okay, okay, Gwyneth Paltrow is detestable. She just can't see why anybody can't buy organic kamut flour and have their own wood fired ovens. Just, you know, this is a slap-up book. She's got some awesome recipes and, while out of affect with a middle-income majority, at the very middle and soul of this book is a well-intentioned woman and a great bulletin: eat with your family. Involve your kids in the process- the picking out of vegetables, the cooking. Sit down to dinner. And it IS important. If your kids experience like they're a part of the process they will exist more likely to eat well, which has long reaching positive consequences for their upbringing. Families who eat together are stronger and the kids are improve adjusted. Whether you lot use vegenaise (Paltrow's favourite alternative) or mayo, this is a good volume of surprisingly piece of cake, downwardly-to-earth, and delicious recipes. Highly recommended. ...more
Erin
February 14, 2011 rated it really liked information technology
I am a paradox. I Dearest to buy cookbooks… but I hate to cook. I mean I really, really hate information technology. The chopping, the cleaning, more chopping… It's unbearable.

So why do I keep buying these things? I guess I fall for the delicious, glossy images and the idea that I, master chef, will be able impress family and friends by whipping upwardly an amazing cosmos following a unproblematic recipe. I work myself up into a frenzy of inspiration every time I purchase one, promising my husband that - THIS TIME - I am going to ma

I am a paradox. I Beloved to buy cookbooks… but I detest to cook. I mean I really, really detest information technology. The chopping, the cleaning, more chopping… It's unbearable.

So why do I keep ownership these things? I guess I fall for the delicious, sleeky images and the thought that I, master chef, will be able impress family and friends by whipping up an amazing creation following a simple recipe. I work myself up into a frenzy of inspiration every time I buy one, promising my husband that - THIS TIME - I am going to brand him something out of my latest purchase. Something FANTASTIC. I bookmark pages of recipes that await especially delicious, I make grocery lists… sometimes I even buy the ingredients. Simply that'southward where information technology ends. (I mean, let's not get crazy hither. Nosotros both knew I wasn't really going to COOK anything, right?)

Until today! This is the one. The cookbook that will take me from reading and drooling to execution. Information technology is completely approachable, which is what a novice like myself needs. For the most part, the recipes are straightforward, and many of them "fit together". For example, one of her basic essentials is a ridiculously easy recipe for dull-roasted tomatoes. She makes a big batch, stores them in her fridge – and and then throws them into a slew of other like shooting fish in a barrel recipes throughout the calendar week.

I can practice that!

Gwyneth also includes charming, friendly little anecdotes about her life, written in the distinct manner in which she speaks… you tin can almost hear her, like a friend chatting casually away about family, food, and life in general… I liked this cookbook then much, that I read it encompass to embrace.

…And tonight, I make those tomatoes. I swear.

...more
Beth Bonini
Jan 25, 2012 rated information technology really liked it
I looked at this book for ages before buying it; finding information technology for a bargain price at TK Maxx finally encouraged me to close the deal. And I don't regret it, because this book has a lot of simple, healthy recipes that I tin make for dinner (as long as my oldest daughter is not dining with us). There are a few recipes that I would quibble with -- only because they are Then basic. (Come on, do nosotros need someone to tell united states of america to add some parmesan cheese and butter to spaghetti?) BUT I came away from this boo I looked at this book for ages earlier buying information technology; finding it for a bargain price at TK Maxx finally encouraged me to close the deal. And I don't regret information technology, because this volume has a lot of simple, healthy recipes that I can brand for dinner (as long as my oldest girl is non dining with us). In that location are a few recipes that I would quibble with -- simply because they are SO basic. (Come on, practise we demand someone to tell us to add some parmesan cheese and butter to spaghetti?) BUT I came abroad from this volume beingness convinced of Gwyneth's foodie credentials. Despite her extreme thinness, I Practice believe that she eats blue cheese. (I loved her line about her beloved for blue cheese existence known and feared within her family unit.) I fabricated her chicken stir-fry and brownish rice and kale not then long ago and it was really, actually skilful. Memorably proficient. I will definitely be making it again.

Do be warned, though, that GP loves fish, anchovies, olives and bitter greens. If you aren't fond of these things, this may non exist the best volume for you.

...more than
Caroline
Jan 01, 2012 rated it really liked it
This review has been subconscious because it contains spoilers. To view it, click here. My husband gave me this for Christmas. I never asked for it, or gave any thought to reading it earlier I received it. I'1000 glad he gifted me with this cookbook, because I actually enjoyed it very much. I'm not sure that I will cook many of the recipes, but I loved hearing her stories.

To me, this is less of a cookbook and more of a love letter to her male parent. My middle actually ached for her when she said that she chose a macrobiotic, vegan, gluten-free, local, all-organic diet as a manner to vicarious

My husband gave me this for Christmas. I never asked for it, or gave any thought to reading it before I received it. I'k glad he gifted me with this cookbook, because I actually enjoyed it very much. I'm not sure that I will cook many of the recipes, just I loved hearing her stories.

To me, this is less of a cookbook and more of a love letter to her father. My middle really ached for her when she said that she chose a macrobiotic, vegan, gluten-free, local, all-organic diet as a way to vicariously cure her father'due south throat cancer. There was such a kid-like innocent in that statement. Throughout the book, she tells stories of her childhood that center on food and togetherness. The pages are also peppered with little gems of advice from her girl Apple.

I can honestly say that this was the most emotional response I have e'er had to a cookbook.

...more
Marla
Aug 05, 2012 rated it actually liked it
And so, I secretly similar Gwyneth Paltrow. I know information technology's non popular to like her, but I do. I think she'due south a meliorate actress than people give her credit for ("Shakespeare in Love" is a item favorite), and while she'southward conspicuously lived a life of privilege and isn't 100% in touch with the everyday person's lifestyle, does that really surprise anyone? Her website gives you a peek into the rarified world of the international elite, and I totally dear checking information technology out. And then what if I can't spend $100 on a t-shi And then, I secretly like Gwyneth Paltrow. I know it'south non popular to like her, but I do. I think she'south a improve extra than people give her credit for ("Shakespeare in Love" is a particular favorite), and while she'due south clearly lived a life of privilege and isn't 100% in touch with the everyday person'south lifestyle, does that really surprise anyone? Her website gives you a peek into the rarified world of the international elite, and I totally love checking it out. So what if I tin't spend $100 on a t-shirt? It's a little outrageous, but I can't judge the companies that make them or the people who buy them too much. Different strokes for different folks, as they say.

I regularly enjoyed the recipes on her website, which seemed much more accessible than a $100 t-shirt. I splurged and got this cookbook at B&North with a gift card and I've really enjoyed it! I've fabricated about 10 recipes and so far and they've all come out actually well. My favorites are the Kale Fried Rice (I've made it several times and added peas and asparagus to make information technology fifty-fifty more veggie-packed) and blimp Turkey Burgers. I appreciate that her recipes are light and on the healthier side, and the book focuses on vegetarian fare with occasional inclusions of white meat (turkey, craven) and fish. No red meat recipes, here. Also, she doesn't shove the "macrobiotic, organic, detox" thing down your throat (too much, anyway).

Cheque it out from the library first if you lot're on the debate - I was pleasantly surprised at how good this cookbook was!

...more
Lauren
May 26, 2013 rated information technology did not like it
I was disappointed by this cookbook. I try to eat healthy nutrient and am always interested in new recipes- just this book has only 2 types of recipes:

i- unnecessarily overly circuitous, with difficult to find ingredients (ie- a recipe for cooking a craven for 10 hours! or recipes requiring ingredients that can merely be institute online) or
2- overly uncomplicated "recipes" that aren't really recipes at all- like pasta with parmesan cheese and pepper, or "garden salad", or a romaine salad that is literally but a

I was disappointed past this cookbook. I try to consume healthy food and am always interested in new recipes- but this book has but 2 types of recipes:

i- unnecessarily overly complex, with difficult to find ingredients (ie- a recipe for cooking a chicken for ten hours! or recipes requiring ingredients that can only be institute online) or
two- overly simple "recipes" that aren't really recipes at all- like pasta with parmesan cheese and pepper, or "garden salad", or a romaine salad that is literally just a quartered head of romaine lettuce, or toast with garlic rubbed on information technology

The worst part well-nigh the recipes is that they are not original or inspirational at all! They aren't bad recipes per se, but you could find better versions of pretty much whatever of her recipes online or in other cookbooks. They are run-of-the-mill, and don't even utilize mutual spices well. At all-time this is a fallback, stock cookbook, in which instance you lot are MUCH better off going with Joy of cooking (which is an awesome reference cookbook!), Jamie Oliver (you tin can find some of his gratis on-line) or Julia Child.

The book is littered with little stories about other celebrities, which I assume are meant to be interesting tidbits, but they really simply come up off as pompous, condescending and a fleck preachy.

...more
Katecooksthebooks
The near of import thing I learned while reviewing this book for my site, katecooksthebooks.com, was that people hate Gwyneth Paltrow. Mode out of proportion, if y'all enquire me. They find it to be highly insulting that someone from a priveledged background, who, they believe, has led a completely charmed life, would have the audacity to say anything near cooking.

All of that somehow made me more adamant to find out if her recipes worked and her book was worth buying (or at to the lowest degree checking out of thursday

The most important thing I learned while reviewing this book for my site, katecooksthebooks.com, was that people hate Gwyneth Paltrow. Way out of proportion, if you inquire me. They find it to be highly insulting that someone from a priveledged groundwork, who, they believe, has led a completely charmed life, would take the brazenness to say anything about cooking.

All of that somehow fabricated me more determined to find out if her recipes worked and her book was worth ownership (or at least checking out of the library).

And in my estimation, it is! Some of her dishes are merely servicable (Playwright's Cook, for example, is only cheese melted on an english muffin with olives. If you recollect that'south a recipe allow me innovate you to the Potato Chip Sandwich) but some are wonderful (veggie burgers, turkey sausage, white bean soup, Lalo'due south Famous Cookies). She has her nutty food biases and unsubstatiated dogmas (beef and pork are always inhumane simply duck and craven are treated with dignity and respect at all times) but for the nigh role she'due south not trying to proselytize.

...more
Abby Lyn
I have a fleck of a fetish for beautifully photographed cookbooks, and Gwyneth Paltrow (she of Shakespeare, Coldplay and Glee fame) has created one of the loveliest I take seen: clean, crisp and inspiring. Despite my embarrassment about ordering a glory cookbook, I take to admit I have really enjoyed this one, and it volition maintain a spot on my kitchen shelf. Given how many cookbooks have come and gone through my home, that is no small argument! I've particularly enjoyed the breakfast recipes I take a bit of a fetish for beautifully photographed cookbooks, and Gwyneth Paltrow (she of Shakespeare, Coldplay and Glee fame) has created one of the loveliest I accept seen: clean, well-baked and inspiring. Despite my embarrassment near ordering a celebrity cookbook, I take to admit I have really enjoyed this one, and it will maintain a spot on my kitchen shelf. Given how many cookbooks have come and gone through my home, that is no small argument! I've especially enjoyed the breakfast recipes (OMG those overnight pancakes! divine) and her ideas for salads and dressings (beloved the apply of maple syrup as a good for you sweetener). Being a "flexitarian," Gwyneth has a lot of vegan, gluten-gratuitous, fish and poultry dishes, only don't choose this book if you love a juicy steak. Perchance it shouldn't be such a surprise that Wonder Woman can melt. She may non compare to the Barefoot Contessa, merely I've picked upwards a lot of new ideas here for simple, fresh and healthy cooking. 3.v stars. ...more
Carolyn
Jul 19, 2011 rated it really liked it
I had no intention of checking this volume out from the library, until I saw Gwyneth on the Graham Norton show (which I was watching generally for Lady Gaga, secondarily for Geoffrey Rush). After she brought along her vegetarian paella and gushed about brussel sprouts, I figured I'd give it a shot, even if cooking was a simply a side project to being famous. My married man laughed and decided I must be "weird" when he realized I was reading this cookbook cover-to-cover. I started making a listing of recipes I I had no intention of checking this book out from the library, until I saw Gwyneth on the Graham Norton show (which I was watching generally for Lady Gaga, secondarily for Geoffrey Rush). After she brought forth her vegetarian paella and gushed about brussel sprouts, I figured I'd give information technology a shot, even if cooking was a just a side projection to being famous. My married man laughed and decided I must exist "weird" when he realized I was reading this cookbook cover-to-cover. I started making a listing of recipes I wanted to save, just I gave up and decided to just buy the book. Truth is, it'south more like existence famous is a side project to cooking for her family unit. Besides narrating everything very well, Gwyneth'south got a really great collection of delicious nutrient here. Who can argue with that? ...more than
Rosanne
Mar 18, 2012 rated it actually liked it
OK, then I was extremely skeptical before checking out this book. Gwyneth P induces eyerolls in me on a regular basis and while that patronizing attitude is definitely here, the recipes are fantabulous, photography is beautiful, and the stories and anecdotes she provides are quite charming.

The recipes are actually fairly bones, things yous can brand at abode on a daily basis, excited to attempt more of them out. One of the all-time cookbooks I've read this year.

OK, so I was extremely skeptical earlier checking out this volume. Gwyneth P induces eyerolls in me on a regular ground and while that patronizing mental attitude is definitely here, the recipes are splendid, photography is beautiful, and the stories and anecdotes she provides are quite mannerly.

The recipes are actually fairly basic, things you can make at home on a daily ground, excited to endeavour more of them out. One of the all-time cookbooks I've read this yr.

...more
martha Boyle
May 19, 2011 rated it actually liked it
Katie gave me this for Female parent'southward Mean solar day--you might call up that a "celebrity" cookbook isn't a serious cookbook, but this i is. Austin leafed through it and immediately found several recipes for united states of america to effort--the narrative is interesting, the pictures are gorgeous and the recipes are homey and delicious. Katie gave me this for Female parent'south Day--you might recall that a "celebrity" cookbook isn't a serious cookbook, but this one is. Austin leafed through it and immediately found several recipes for us to try--the narrative is interesting, the pictures are gorgeous and the recipes are homey and delicious. ...more
J
May 25, 2011 rated it it was ok
None of the recipes were exciting enough to re-create, and the pull quotes from her kids were nauseating.
Quince Winstyn
Except for the confusing 'vegan' symbol beside my copy's blueish cheese dressing recipe, all went well. Except for the confusing 'vegan' symbol beside my re-create's blue cheese dressing recipe, all went well. ...more than
Kevin Wilkinson
I picked upward this book because, one, I am a huge fan of Gwyneth Paltrow and, two, I besides happen to love eating succulent food. The introduction is a touching dedication to her father, Bruce Paltrow, who instilled in her a love for good food...non merely gourmet or health food but nutrient that tastes good. Bruce was likewise a great cook who developed his style and cognition of nutrient throughout his life. Nutrient also took on a secondary pregnant for Gwyneth considering it was something that bonded and solidified he I picked up this volume because, one, I am a huge fan of Gwyneth Paltrow and, ii, I too happen to love eating succulent food. The introduction is a touching dedication to her father, Bruce Paltrow, who instilled in her a love for adept food...not merely gourmet or health food merely nutrient that tastes skilful. Bruce was besides a slap-up melt who developed his style and knowledge of food throughout his life. Nutrient as well took on a secondary significant for Gwyneth considering it was something that bonded and solidified her relationship with her father. For case, Gwyneth notes on page 15 "When I was about eighteen nosotros started cooking together. I'yard non sure exactly how is started, what mean solar day it was, or how it was catalyzed...Nosotros decided to brand a meal, and from there we got kind of obseesed. Nosotros would sentinel the cooking channel together as much as we watched NFL football, often with me resting in the cheat of his arm." Gwyneth was dumbfounded when Bruce was diagnosed with throat cancer in 1998 and he subsequently died of the disease. The book, in that sense, serves equally a tribute to her male parent'south culinary influence. She also discusses her "macrobiotic stage" of her life where she strictly ate healthy, not-processed foods which her begetter refused to adhere to during his cancer treatment. This taught Gwyneth the ability of balance in your life. Eating organically has huge benefits and I tried to devote a lot of my own diet to organic foods, but....it's non the end of the world if y'all swallow a french fry or a potato bit. That'south powerful!
There's a lot of proficient stuff in this cookbook. My favorite dishes are the spaghetti alla vongole and the sweet potato ravioli. I'grand studying to be an simple school teacher and we talk about having "resource book" which are books that yous can continue and reference in the time to come because they have and then much valuable information. This volume is a resource book every bit far as I'm concerned. In that location so much dishes I want to cook in the future and this book will exist an awesome guide.

Gwyneth's uses her writing voice impeccably in "My Father's Daughter". This book reminded me of Fletcher's department that was dedicated to using voice in not-fiction. This is a non-fiction book with virtually of the pages devoted to recipes with commentary sprinkled in. Her commentary is witty, emotive, and the furthest from dry. She did non present her story and her dishes in an pedantic blazon of mode. Her words were warm and inviting. A lot of people criminate that Gwyneth is pretentious only her voice suggest the opposite. She includes cute stories about her children and family while mentioning her behavior nigh wellness. I would use "My Father's Daughter" as an instance of effective utilise of vocalization in a not-fiction context.

...more than
Millicent
I am writing this review as I eat the 'Duck broth with soba' from this volume. Gwyneth Paltrow's stated intentions on the cover of this book, which are to provide '' delicious, like shooting fish in a barrel recipes celebrating family and togetherness'' were virtually met. The recipes are the standard fare for foodies. There wasn't much that was original, but I give her points because of how she put the book together. She gives tips on how to get immature children interested in cooking through participation. I live with a 3 year I am writing this review as I eat the 'Duck broth with soba' from this book. Gwyneth Paltrow's stated intentions on the embrace of this book, which are to provide '' delicious, like shooting fish in a barrel recipes jubilant family and togetherness'' were almost met. The recipes are the standard fare for foodies. There wasn't much that was original, but I give her points considering of how she put the book together. She gives tips on how to go young children interested in cooking through participation. I live with a 3 year sometime girl, who I often melt with, and I think that should exist something all people practice with their children. I think its bizarre how mod civilisation believes in lengthy instruction for children, only in their education completely ignores essential life skills similar cooking.

Gwyneth is very health conscious and information technology is apparent by the ingredients she stresses that one uses. I loved her healthy hoisin recipe and it will from at present on be the recipe I volition use for hoisin sauce. What a healthy improvement using ingredients I wouldn't have associated with hoisin sauce.

Simply other than that, in terms of the tastiness of the food, there were hits and misses.

In all I made 5 of her dishes:

- The Best Miso Soup
I inverse upwardly her recipe considering in no way hell can great miso soup be fabricated without kombu. Simply she piqued my interest in what the best miso recipe was. I googled for ane and OMG I saw the calorie-free. The key is putting kombu in the water overnight in the fridge.

I thank Gywenth though for informing me on the benefits of miso paste. Makes me keen to use it more.

- Duck Goop and Soba
wow...and then yummy

- Chinese Duck and Pancakes with Hoisin Sauce
The Duck was alright. The hoisin sauce was the star.

- Polenta with fresh corn
The polenta was dandy until I added the cream and milk that the recipe called for.

- Artichoke Pesto
Kinda okay.

...more than
Go
Apr eighteen, 2013 rated it really liked it
I related with Gwyneth right away when I read about her great passion for food despite her skinny physique come up to realize we take those things in common. I think everything is better with food besides. I loved how she had comments of how her kids liked certain dishes. She also had stories to proceed with the food which made it seem similar a good friend was giving me her recipes. I was surprised by some of the simple family recipes in this book. She has practical recipes for stocks and sauces that ca I related with Gwyneth correct away when I read about her great passion for food despite her skinny physique come up to realize we have those things in common. I think everything is better with food too. I loved how she had comments of how her kids liked certain dishes. She besides had stories to become forth with the nutrient which made it seem like a good friend was giving me her recipes. I was surprised past some of the unproblematic family recipes in this book. She has applied recipes for stocks and sauces that tin can exist made alee of time, some of which tin exist stored long term in the freezer. Normally in glory cookbooks it seems similar the ingredient lists are either strange food items I have never fifty-fifty heard of or they are too expensive for my taste. I have a big family of vi to feed so I similar low upkeep meals. She did have a few of those types of recipes though, for instance with duck. Assuming she was aiming to have this cookbook appeal to middle-income families, housewives and stay-at-home moms, I had to wonder "How ofttimes does the boilerplate housewife melt with duck?" Not many. Typically you would purchase the everyday variety of chicken, beef, or pork. I already cooked the fried zucchini spaghetti which had a unique flavor I enjoyed. I generally look frontwards to cooking: irksome-roasted tomatoes, corn chowder, penne puttanesca, duck ragu (hey I never said I wasn't interested in information technology), chicken Milanese, chicken and dumplings, even her begetter's pancakes, berries with caramelized foam…and more than. One funny notation is when I came beyond a picture show of her making pasta I could run into i of her kids on the counter top—a Bare FOOT side by side to the food! "YUCK!" I accept issues with that. "Become your feet off of my kitchen counter." ...more
Teresa
Feb 03, 2015 rated it it was amazing
It is what it is and much more than than I expected.

Admittedly, I initially opened with much trepidation. I mean, it'due south Gwyneth Paltrow. Insufferable, certain. I mean, read her dedication where she references all the famous ppl she knows, at least the ones you'll know. You lot may be cooking for your friends and family, but SHE's cooking for Beyoncé and Robert Downey Jr. If nothing else, read information technology for the dedication. However, the flip side her being nigh the prototype is that I knew she would non lose face past put

It is what it is and much more I expected.

Admittedly, I initially opened with much trepidation. I hateful, it'south Gwyneth Paltrow. Insufferable, sure. I mean, read her dedication where she references all the famous ppl she knows, at least the ones you lot'll know. Yous may be cooking for your friends and family, merely SHE's cooking for Beyoncé and Robert Downey Jr. If nothing else, read it for the dedication. Withal, the flip side her being about the paradigm is that I knew she would non lose face by putting out a bad product.

In that location is the thing of her "suggested" ingredients. For instance, I did make a brief attempt to locate duck salary. No go. Not finding "real Vermont maple syrup" I settled for our home brew. Which, when considered, the making of maple syrup; boiling down gallons of sap into a single pint of godly nectar - probably took less fourth dimension and concern then securing duck salary. Here'due south another expert tip: crème fraiche is just French for fresh cream. And I must acknowledge that eating organic everything likely does impact overall health. It's merely non available to many of us.

Cattiness aside, she delivers: the food is not bad and the notes with most recipe are interesting. Goop is interesting. I prepared many of the recipes and found they delivered on sense of taste and ease of preparation. In fact, nothing disappointed. My favourite beingness the chicken and dumpling, which filled my firm with the nearly delicious aromas. If anticipation had a scent, chicken and dumplings exist thy name.

TIP: if you tin can't afford cook books or are hesitant to invest until certain: borrow at the library. Typically yous'll get three weeks to examination drive and can copy out any recipes you honey. No coin and no adventure.

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Elizabeth Periale
Later her male parent died in 2002 Paltrow wanted to pull together a lot of the recipes that they cooked together or were his favorites. It's a sweet book, filled with her memories of him and his dear of food, which she inherited. It's likewise quite interesting, in view of her new cookbook, as she has completely changed her manner of eating in just a few years. Paltrow yet always leans toward making comfort nutrient and food that children will enjoy eating.

Some of her recipes in My Father's Daughter include

After her father died in 2002 Paltrow wanted to pull together a lot of the recipes that they cooked together or were his favorites. Information technology's a sweetness volume, filled with her memories of him and his love of food, which she inherited. It'due south also quite interesting, in view of her new cookbook, as she has completely inverse her mode of eating in just a few years. Paltrow even so always leans toward making condolement food and food that children will savor eating.

Some of her recipes in My Father'southward Daughter include some of the same go-to items that she praises in her new cookbook, It'south All Skillful — Vegenaise, maple syrup, almond milk. Simply in her starting time book she is however using sugar, flour, and cow's milk products, especially cheese, which, because of various family member food sensitivities, she has found substitutes for in her new diet and approach to cooking. I'grand non certain if it'due south just where I am at these days with my ain ideas on diet and diet, but in that location were fewer recipes in My Begetter's Daughter that I vicious compelled to try. I did jot downwards Spaghetti Limone Parmeggiano (p. 128), Artichoke and Parmesan Frittata (p. 217), Bluish Cheese Dressing (always a favorite, p. 72) and Anchovy Vinaigrette (p. 73).

Total review on xoxoxo e: http://xoxoxoe.blogspot.com/2013/04/i...

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Justine
Aug 05, 2011 rated it really liked it
I got this from the library because I have enjoyed her Broth.com website and was intrigued to notice out what she could have to say nigh food. I so rarely buy cookbooks these days, looking instead to the internet and my Cooking Low-cal and Nutrient & Wine magazines; yet, I am thinking I will buy this 1. I establish myself completely immersed and read it cover to embrace final night. It turns out she has a very potent signal of view and 1 that is very similar to my own, serving her kids a large variety o I got this from the library because I have enjoyed her Broth.com website and was intrigued to detect out what she could have to say virtually food. I so rarely buy cookbooks these days, looking instead to the net and my Cooking Low-cal and Food & Wine magazines; however, I am thinking I will buy this i. I found myself completely immersed and read information technology cover to comprehend last night. It turns out she has a very stiff signal of view and one that is very like to my own, serving her kids a large multifariousness of solely organic meals, even including olives and anchovies (which, it turns out, are some of Vivi's favorites). I appreciate her tips for how to make a meal more kid-friendly, and I am sure the vegans also capeesh that she gives notes for how to brand a meal vegan too. The photography is stunning. Her descriptions of her family unit are securely personal and touching and make me desire to melt the meals that much more. I too dear that she includes a list of pantry items in the front; and then few cookbooks do that, and it's a groovy touch. ...more
Shannon
Jun 12, 2013 rated information technology liked it
I ended up buying this volume, at a Williams Sonoma in Brusk Hills, every bit the kids and I got a chance to meet her and get an autographed copy. It was a fun experience (the only surprising function was how much makeup she had on for the issue- it was a lot, and she ever strikes me as seeming to natural and non made-upwardly; I get it for a film premier, simply for a cookbook signing?), and the boys liked telling her that they loved her as Pepper Potts in Atomic number 26 Man, loved her in Glee and that their dad has a Cold I ended upwardly buying this book, at a Williams Sonoma in Brusk Hills, as the kids and I got a chance to meet her and go an autographed copy. It was a fun experience (the only surprising part was how much makeup she had on for the outcome- it was a lot, and she always strikes me as seeming to natural and not fabricated-up; I get it for a flick premier, but for a cookbook signing?), and the boys liked telling her that they loved her as Pepper Potts in Atomic number 26 Man, loved her in Glee and that their dad has a Coldplay song as his ringtone!

The cookbook is well put-together, and beautifully shot. But I dinged it a couple of stars as I tried some of her vegan lifestyle (like veganaise in place of mayonnaise), and its merely not for me. 2 recipes that I continue to make, are her challah staff of life french toast (delish! and my kids Dear it), and blueberry muffins. Funny thing, Gwyneth has a vegan version of them, that don't look all that proficient, so I follow her mom's recipe (which is right next to hers in the book), which are to die for! With fresh blueberries, they are so proficient!

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Kimberly
Mar 19, 2011 rated it information technology was amazing
Excited to take won this volume.

What a wonderful and warm cookbook. Information technology'south full of stories, beautiful pictures and a variety of healthy and easy to follow recipes. It'due south perfectly laid out and organized. Many pages offering additional tips that I found very helpful. Gwyenth adds a little personal annotation at the kickoff of each recipe that were merely a delight to read. Existence a new mom myself, I enjoyed reading about how she introduced nutrient to her children and taught them the importance of health. I immedi

Excited to have won this book.

What a wonderful and warm cookbook. Information technology's total of stories, beautiful pictures and a multifariousness of healthy and easy to follow recipes. Information technology'southward perfectly laid out and organized. Many pages offer additional tips that I found very helpful. Gwyenth adds a picayune personal notation at the beginning of each recipe that were but a please to read. Being a new mom myself, I enjoyed reading most how she introduced food to her children and taught them the importance of health. I immediately started making a list of what I wanted to endeavour.

Tonight we made The All-time Stir-Fried Chicken (pg. 157) along with Fried Rice with Kale & Scallions (pg. 198). Both dishes were delicious and very simple to brand. Information technology felt good knowing that I was feeding my family a healthy Asian meal. I can't wait to try out some more than recipes.

I would definitely recommend this cookbook to everyone!!!

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Katherine
When I first picked this book upward I thought, "Gwyneth Paltrow, what exercise Yous know well-nigh nutrient and cooking?" But I took it home from the library and flipped through it, and I accept to acknowledge, at that place are some really nice and also unique recipes in here.
I liked that she had recipes for kitchen staples like roasted tomatoes, sriracha, and stocks (stocks are a kitchen NECESSITY according to the cooking educational activity I've read of Escoffier - so seeing that she had her own recipes for them in here added to my
When I first picked this book up I idea, "Gwyneth Paltrow, what do Yous know about food and cooking?" But I took it home from the library and flipped through it, and I have to acknowledge, there are some really prissy and as well unique recipes in here.
I liked that she had recipes for kitchen staples like roasted tomatoes, sriracha, and stocks (stocks are a kitchen NECESSITY co-ordinate to the cooking instruction I've read of Escoffier - so seeing that she had her own recipes for them in here added to my impression of this volume).
Lots of tasty looking salad dressings.
I really liked the look of the "Tuna and Ginger Burgers," "Duck and Rosemary Burgers with Plum Ketchup," and "Zucchini Flowers with Anchovies and Mozzarella"!
Lots of vegetarian takes on dishes too.
I added this to my "Memoir" shelf likewise, because she often gives a scrap of her own background with a particular dish before the recipe - like where she showtime tried the dish or who gave her the recipe, etc.
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Kristen
November 29, 2013 rated it liked it
This was decent. A lot of people seem to have strong feelings about this woman that influenced their opinion of the recipes. Me, I just like skillful food. And while non the best cook book I've come beyond, it was pretty practiced.

The lady really loves anchovies and duck, 2 things I don't ever cook with. So excluding those recipes, there were a number of pretty practiced recipes. There is a fried rice (uses brown rice) with kale dish that was surprisingly pretty incredible. I remember it could become a staple

This was decent. A lot of people seem to have stiff feelings near this woman that influenced their stance of the recipes. Me, I just similar good nutrient. And while non the best cook book I've come across, information technology was pretty skilful.

The lady really loves anchovies and duck, two things I don't e'er cook with. Then excluding those recipes, there were a number of pretty good recipes. There is a fried rice (uses dark-brown rice) with kale dish that was surprisingly pretty incredible. I think it could become a staple side dish. She has a tasty bolognese sauce, but I did accept to modify it considering for some reason she decided not to include milk in it, or wine or wine substitutes, two of the core ingredients besides the meat in a archetype bolognese sauce. She has some actually skilful muffin and dessert recipes. At that place is a huge multifariousness of flavor and manner throughout the volume. I'd say about 1/4 of the recipes we will effort again.

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Grace
Jun 13, 2011 rated it it was ok
I got this from the library considering it seemed amusing and I wanted to bank check if any of the vegan recipes were skilful, but 50 pages in I'm appalled a. past all the product placement and b. that her "best miso soup" recipe, containing bonito flakes, is labeled with both the vegetarian and vegan symbols, with no mention of alternatives or them beingness optional (yet she totally seems to go that beloved isn't vegan?). Having skimmed the whole volume at present, its vegan recipes are generally not that inspired and ar I got this from the library because it seemed amusing and I wanted to bank check if any of the vegan recipes were good, but l pages in I'k appalled a. by all the production placement and b. that her "best miso soup" recipe, containing bonito flakes, is labeled with both the vegetarian and vegan symbols, with no mention of alternatives or them existence optional (yet she totally seems to get that dearest isn't vegan?). Having skimmed the whole volume now, its vegan recipes are more often than not not that inspired and are similar enough to recipes in vegan cookbooks/that I've made up myself so information technology's not that useful(the veg paella is the nigh interesting, just I institute that recipe when she fabricated information technology on Ellen). Plus I'one thousand really annoyed that nearly every cookbook I choice up nowadays has a "recipe" for kale chips, they are not that complicated! ...more
+ Dragonfly+
Mar 07, 2011 rated it it was amazing
And so excited to win this book from firstreads! Thank You! Also I am thrilled to say I merely loved this book. Then much packed into this cute cookbook, and so much more as well. Lots of personal writing about growing up and her dad and herself cooking together. Lots of color pictures even some things nigh her cute kids.

The recipes sound wonderful. Some at the end of the page evidence y'all tips that say make information technology Vegan recipe or make it kid friendly. Dearest that thought.

I think the showtime ane for me to try woul

So excited to win this book from firstreads! Cheers! Also I am thrilled to say I just loved this book. So much packed into this cute cookbook, and then much more also. Lots of personal writing about growing up and her dad and herself cooking together. Lots of colour pictures even some things about her cute kids.

The recipes sound wonderful. Some at the stop of the folio prove you lot tips that say make it Vegan recipe or get in child friendly. Love that thought.

I retrieve the start i for me to effort would be:My favorite Homemade Hot Fudge then on to Bruce Paltrow's Globe Famous Pancakes (they wait yummy) as well Blythe's Blueberry Muffins.
Other chapters include:soups and salads, burgers & sandwiches, pastas, main courses, side dishes, breakfast and desserts.

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Emily
May 24, 2011 rated it liked it
Gorgeous photographs, sweet heart-warming family stories, quirky inserts snuck into the recipes (similar for "seafood paella, spanish mama style": "Serves: 1 if you're me, but actually four-6"). It's a cute cookbook, nearly as adorable as Gwyneth herself. She'southward led such a charmed life it should be easy to hate her, if only she weren't then darned happy and perky and likable!

Since I'm in to whole foods and we have several nutrient allergies to work around in our family, I've pulled out a few recipes I'm look

Gorgeous photographs, sugariness heart-warming family stories, quirky inserts snuck into the recipes (like for "seafood paella, spanish mama style": "Serves: 1 if you're me, but really iv-6"). Information technology'south a beautiful cookbook, near every bit adorable every bit Gwyneth herself. She's led such a charmed life it should be like shooting fish in a barrel to hate her, if only she weren't so darned happy and perky and likable!

Since I'one thousand in to whole foods and we accept several food allergies to piece of work effectually in our family, I've pulled out a few recipes I'm looking forward to trying. We don't swallow a lot of duck or lobster, though, so there were several that I just flipped past.

For more book reviews, come up visit my blog, Build Enough Bookshelves.

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Kristen
May 30, 2013 rated it really liked information technology
This is an amazing cookbook! Its focus is whole-type foods with practical and easy-to-find ingredients. The dishes are also elementary to prepare at a pretty minimal cost. The recipes range from basic (vegetable stock, tomato sauce, chive viniagrette), to more than elaborate (lots of duck dishes). You can sense in its pages that Gwyneth "gets it"; she understands that while many moms are trying to prepare healthier foods for our families, sometimes it's just not entirely possible. So she includes kid-fr This is an astonishing cookbook! Its focus is whole-blazon foods with practical and easy-to-observe ingredients. The dishes are too elementary to ready at a pretty minimal price. The recipes range from basic (vegetable stock, tomato plant sauce, chive viniagrette), to more elaborate (lots of duck dishes). Y'all tin can sense in its pages that Gwyneth "gets it"; she understands that while many moms are trying to prepare healthier foods for our families, sometimes it'south just not entirely possible. Then she includes kid-friendly food, and tolerates the reader's substituion of pork for turkey bacon. I tin't expect to get started with some of these...peculiarly her corn chowder recipe! I will be buying this with my birthday money next month! ...more
Gwyneth Kate Paltrow is an American extra.

The daughter of Bruce Paltrow and Blythe Danner, Paltrow dropped out of her university to follow an acting career. She began her career in theatre in 1990, and made her movie debut the following year. Her early films include such successes as Se7en (1995), Emma (1996), in which she played the title function, and Sliding Doors (1998). Her functioning in Shakes

Gwyneth Kate Paltrow is an American actress.

The girl of Bruce Paltrow and Blythe Danner, Paltrow dropped out of her university to follow an acting career. She began her career in theatre in 1990, and fabricated her film debut the following twelvemonth. Her early films include such successes equally Se7en (1995), Emma (1996), in which she played the championship function, and Sliding Doors (1998). Her performance in Shakespeare in Beloved (1998) brought her widespread recognition; she won the Academy Accolade for Best Actress, a Golden World Award and two Screen Actors Social club Awards, for Outstanding Atomic number 82 Actress and as a member of the Outstanding Cast, amidst other awards and nominations.

She followed this success with roles in such films equally The Talented Mr. Ripley (1999) and Shallow Hal (2001). She also starred in the flick Duets (2000), produced and directed past her father, Bruce Paltrow, and sang on two singles released from the film's soundtrack, which were hits in some countries. She received a nomination for a Golden World Award for Best Actress in Motion Picture Drama for Proof (2005). More recently she appeared in the box-office success Iron Man (2008).

Her personal life has often been scrutinized in the media; she dated Brad Pitt from 1995 until 1997, and married Chris Martin, the atomic number 82 singer of British rock band Coldplay, in 2003. They are the parents of ii children. Paltrow has commented that she concise her work commitments following the birth of her showtime kid.

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